※ Nutella Stuffed French Toast


At first glance, this looks like your run-of-the-mill french toast, but when you dig in, you find a perfectly delicious layer of Nutella in the center.

I have made it quite a few times: here & here again.
It tastes like a hot cinnamon donut straight from the fryer..heavenly! But this time it is filled with chocolate....

Nutella Stuffed French Toast
(using the donut french toast recipe) adapted by me.
Ingredients
* 2 eggs
* 1/2 cup full fat milk
* 4 teaspoons vanilla extract
* 4 slices from a small white loaf or 2 slices from a large white loaf, each large slice cut in half
* 1-ounce butter, plus a drop flavourless oil, for frying
* 1/4 cup sugar
* Nutella

Directions
Beat the eggs with the milk and vanilla in a wide shallow bowl.
Spread bread with Nutella and sandwich another slice of bread ion the end.Soak the sandwiches in the eggy mixture for 5 minutes a side.
Heat the butter and oil in a frying pan/skillet, fry the egg-soaked bread until golden and scorched in parts on both sides.
Put the sugar onto a plate and then dredge the cooked bread until coated like a sugared doughnut.
(- Nigella Lawson Recipe)

(join my facebook cooking group here)

Comments