※ My New Winter Obsession- Cauliflower cheese

Cauliflower cheese baked in the oven, sauce made in the Thermomix.


INGREDIENTS
  • 30g of butter
  • 15g (or 2 tablespoons) of gluten free plain flour
  • 250g of milk
  • 100g of grated tasty cheese
  • 25g of grated Parmesan cheese
  • 1 tsp chicken stock powder*
  • 1 cauliflower head broken into florets
METHOD
  1. Place 2cm cubes pieces of the tasty and Parmesan cheese into your Thermomix bowl and blitz for 10 seconds on speed 10 or until finely grated.
  2. Add the butter, plain flour, milk, stock powder your Thermomix bowl and cook for 7 minutes at 80 degrees on speed 4.
  3. While the sauce is cooking I steam the cauliflower for the time the sauce cooks. Then drain and place into a baking dish.
  4. Pour sauce over cauliflower and bake until slightly browned I cooked for 35 - 40 minutes at fan forced 160 degrees.

* I use Massel stock powder and the chicken stock powder is actually vegetarian and vegan.


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