※ Smoked Chicken Pastries.

Smoked Chicken, Denhay Cheddar & Fresh Thyme.

※ Smoked Chicken, Denhay Cheddar & Fresh Thyme.
 
These were a big hit, even a little toddler at 4. (So very adult & kid friendly.)
I shredded a whole smoked chicken breast into tiny strips, grated some cheddar and filled each vol au vent pastry cup, baked for 10 mins at 180 degrees Celsius and served with a sprinkling of fresh thyme. (So very easy.)


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