※ Banana French Toast


* 2 eggs
* 1/2 cup full fat milk
* 4 teaspoons vanilla extract
* 4 slices from a small white loaf or 2 slices from a large white loaf, each large slice cut in half
* 1-ounce butter, plus a drop flavourless oil, for frying
* 1/4 cup sugar


Beat the eggs with the milk and vanilla in a wide shallow bowl.

Soak the bread halves in the eggy mixture for 5 minutes a side.

Heat the butter and oil in a frying pan/skillet, fry the egg-soaked bread until golden and scorched in parts on both sides.

Put the sugar onto a plate and then dredge the cooked bread until coated like a sugared doughnut

The Bananas:
Heat pan add 50gms brown sugar, 2tbsp Butter.
Let the Sugar dissolve, add 2 whole Bananas sliced, simmer for a few minutes on a low heat. 

Add a dash of vanilla extract & maple syrup.
Cook to desired level.


  1. Yum, your french toast looks so fluffy. I have a sweet treat linky party going on at my blog and I'd like to invite you to stop by and link your french toast up. http://sweet-as-sugar-cookies.blogspot.com/2011/03/sweets-for-saturday-8.html

  2. I made your french toast this morning (minus the dredge in sugar part) and it was DELICIOUS! Thanks! =)


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