As a lover of Mexican / spicy food, the store bought variety (seasonings) have a ton of flavour enhancers such as MSG and other nasty additives that make me feel unwell. I can eat the salsa from El Paso, but their seasoning packets make me very thirsty. Hence I make my own seasoning.
* 1 Tbsp. Chili Powder
* 1/4 tsp. Garlic Powder
* 1/4 tsp. Onion Powder
* 1/4 tsp. Crushed Red Pepper Flakes
* 1/4 tsp. Dried Oregano
* 1/2 tsp. Sweet Smoked Paprika
* 1 1/2 tsp. Ground Cumin
* 1 tsp. Sea Salt
* 1 tsp. Black Pepper
Now for the easy part: mix all the spices together and store in an airtight container.
Thanks Eric for the inspiration, I hadn't had Tacos for quite a while.
Wasn't the same as #tacothursdays but was a good Saturday night feed.