My name is Elli and I have a passion for cooking, fine food and photography. I love making things. Part time designer, Mum, police woman, poker ace ♣, ballerina, gourmet chef and dog photographer.
Saturday, 1 December 2012
※ Day 1/30 Lunch
Day 1/30. Chicken broth with shredded left over chicken from last night. Uncooked carrot, Thai basil and Vietnamese mint. 15th October
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