Regarding Lip balms and glosses: (I've had quite a few e-mails)
Firstly, sorry everybody who keeps asking about them. Will be restocking late April / May. Sorry for inconvenience, I have been very busy. I will be back with a new and exciting range soon I promise.
If you have any feedback about previous batches I would love to hear it, good or bad.
I'm reformulating vanilla honey as it was a bit to soft. If there are any flavours you'd love repeated please let me know also.
Scanned from the 10th Edition Aerophos cookbook July 1955 This book was a staple in Australian kitchens throughout the 1950s Sometimes ...
Recipe by: Chef: Gary Mehigan, photo by me. Ingredients: 1 small carrot, finely grated 30 g unsalted butter 100 ml water 400 g minced veal...
INGREDIENTS 17 Unit/s Redskins (Small 8cm Ones) 1 bottle of ABSOLUT VODKA METHOD Blending Instructions: Take a full bottl...